Paksoy, TuranÖzceylan, Eren2024-07-122024-07-122010Paksoy, T. ve Özceylan, E. (2010). Cold supply chain management for perishable foods transportation: a review and perspectives. VIII. International Logistics & Supply Chain Congress 4th-5th November 2010: ´´Trade and Freight: From Soil Consumer´´. Maltepe Üniversitesi. s. 398-404.https://hdl.handle.net/20.500.12415/4900In order to get maximum profit from supply chains, enterprises need to manage their resources and concern for the environment with the need to have more growth. This is more significant in the case of perishable food transportation, as environment pollution and climate change do threaten agriculture productivity...enAttribution-NonCommercial-NoDerivs 3.0 United Statesinfo:eu-repo/semantics/openAccessCold supply chainFood transportationPerishable foodsRefrigerated storageBook Part404398